The Knickerbocker

Welcome to The Knickerbocker, the first luxury hotel in Times Square. Edging the bright lights of Broadway and the calm of Bryant Park, it is a legendary New York landmark reborn.

The Knickerbocker is a haven of refined elegance, created by John Jacob Astor in 1906 and now reimagined into a sophisticated urban sanctuary mere blocks from Fifth Avenue, MoMA, Rockefeller Center and Central Park. Here is where famed Italian tenor Enrico Caruso and renowned American playwright George M. Cohan made their homes, and where names like Rockefeller and Fitzgerald gathered in what was once known as the 42nd Street Country Club.

The stunning transformation of this treasured Manhattan monument invites discerning travelers to discover 330 luxe guestrooms including 27 Junior Suites and 4 Tribute Suites, offering the perfect respite from the high-octane energy of a vibrant city. Nestled within the hotel’s 16-story Beaux-Art façade, all accommodations boast a sleek and contemporary style, with customized floorplans, soaring 12-foot ceilings, bespoke furnishings and diptyque amenities.

The dazzling culinary experience at The Knick is led by Master Chef Charlie Palmer. Guided by a passion for market-driven ingredients and vibrant flavors, Palmer adds unique twists to his critically acclaimed American cooking.

From the artisanal cafe fare at Jake’s Cafe to the hotel’s signature American cuisine served at Charlie Palmer at The Knick, to the perfectly balanced lounge menu and handcrafted cocktails on offer at the magnificent St. Cloud rooftop bar atop Times Square, both visitors and locals discover the legendary hospitality that made The Knickerbocker the most iconic of all Manhattan hotels.